Dairy-Free Fudge (200g)
Sugar, Glucose Syrup, Soya Milk, Fondant (Sugar, Glucose Syrup), Cocoa Butter, Flavouring, Colour: Burnt Sugar Syrup.
|Nutritional per 100g|
|of which saturates||3.4||g|
|of which sugars||82.6||g|
Thoroughly delicious, this soft and smooth dairy-free vanilla fudge is made in small batches using a double jacket copper boiler. This cools the fudge slowly to allow a creamy texture to develop. Ideal for anyone with lactose or casein intolerance. Vegan friendly too.