Dairy-Free, Soya-Free Cheezly (190g)
Water, non-hydrogenated vegetable fat (sustainable palm), pea protein, potato starch, thickeners: carrageenan, locust bean gum; salt, dried yeast, spirit vinegar, calcium phosphate, yeast extract, natural flavouring, sugar, natural colour: annatto
|Nutritional per 100g|
|of which saturates||16.1||g|
|of which sugars||0.5||g|
This delicious dairy-free Cheddar style ‘cheese’ is ideal for anyone allergic to or intolerant of soya. It’s also lactose free and casein free. Great in sandwiches and baguettes and on flatbreads and crispbreads, it can be grated over salads and jacket potatoes too. Vegetarian and vegan friendly. Cholesterol free. Kosher and halal certified. PKU exchange weight 20g.
Water, Coconut Oil, Pea Protein, Potato Starch, Thickeners: Carrageenan, Locust Bean Gum, xanthan gum; Salt, Natural Flavouring, Dried Yeast, Calcium Phosphate, Yeast Extract, Sugar, Natural Colour: Annatto.
Nutritional per 100g
of which saturates 24.3g
of which sugars 0.5g